Dessert Trays
Planning an event? Want to wow your guests with a mind-blowing dessert without spending hours baking?
We got you! Order one of our decadent, homemade dessert trays for your next event. We make all of our desserts in our home kitchen from absolute scratch (just like Ma Maw used to bake!)
Dessert Trays So Good, You'll Lick the Pan.
Customize the perfect sweet treat for you and all your peeps!
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Customize the perfect sweet treats!
For local delivery, you will receive your order in 1-2 days after your order is placed.
For nationwide shipping, you will receive your order in 2-3 days after your order has been confirmed as shipped.
Got questions about our brownie & cookie delivery process? Check out our FAQs below!
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Dessert Tray Frequently Asked Questions
How many desserts do I need for 50 guests?
Let’s be real; no one ever eats just one dessert. For smaller sweets like cookies, you should plan on having 2-4 per guest. For bigger bites like brownies, you can stick with 1-2 per guest. You could also opt for bite-sized treats, in which case you’ll want to plan for 3-4 per guest.
What do you put on a dessert party table?
First things first, you must have dessert! At minimum, we recommend having a variety of delicious treats like cookies, brownies, and truffles.
Next, you’ll need dessert plates, serving utensils, cocktail napkins, and potentially forks or spoons as well. You can also add decor like photos, candles, flowers, and linens to give your table personality and make it look complete and inviting.
How do you set up a dessert platter?
Don’t be fooled; appearance is just as important as taste. To meet everyone’s cravings, get a variety of desserts (both in flavors and visuals) and use multi-tiered stands to place them on different levels of the table.
Large items, such as cakes, are served best in the middle of your table (think of it as your attention-grabber or showstopper). On the other hand, smaller items, such as cookies, brownies, truffles, or other treats, should be placed on the front and perimeter of the table for easy reach. Decorate each platter with simple fruits (strawberries are an excellent go-to), edible herbs or flowers to add a pop of color.